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Gasp! Cheaters, Taboos, and Literary Transgressions

On Simplicity -- I just broke a major personal taboo: I skipped and skimmed my way through a novel. Gasp!  (Those of you with truly exotic piercings and kitchen appliance fetishes are rolling your eyes about now)  Ive always been a reader, and Ive felt it part of the Readers Code that if you start a book, you finish it.  Period. Skimming a book and then claiming to have read it strongly felt like cheatingclearly a...     10-23
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What’s Luck Got to Do with It?

On Simplicity -- Ever worked your tail off only to have someone call you lucky? Its a pretty sucky feeling. Its much more fun to take complete credit for everything you do, and paint yourself as an odds-beater. But where does luck really come into the picture, and what role does it have in our success? In my estimation, luck is an opportunity, nothing more. You can use it or abuse it. Luck has little power over yo...     10-21
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Are Your Collections Pulling Their Weight?

On Simplicity -- For someone who hates clutter, I have a surprising affinity for collections.  Theres something fun about finding something you love and hunting it down mercilessly, followed by basking in the glow of your favorite items.  As usual, I think theres nothing wrong with surrounding yourself with things you honestly value and enjoy.  One way to balance the dual passions of clutter-free living and curati...     10-15
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Trusting Your Intuition

On Simplicity -- I had a feeling that something weird was happening.  I couldnt figure out why.  Nothing specific was out of the ordinary, or even the slightest bit untoward.  But something in that instant message gave me the creeps, even if I trusted the source.  I logged off as quickly as I could and tried to the shake the feeling that my friend was up to something sneaky and trying to drag me into a bad situati...     10-14
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Returning the Pleasure to Meal Preparation

On Simplicity -- Reader (and fellow blogger) Christine Simiriglia of Organize More, Stress Less left a comment on last weeks green products post that really caught my attention: Eat fresh, whole foods with fewer ingredients. Meal preparation has gone from being an enjoyable activity to a necessary evil in our super busy work days. We now eat frozen, processed or prepared foods for most of our weekday meals. Along ...     10-08
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