An annual tradition is just around the corner for those who enjoy eating great food at great prices. The occasion is Restaurant Week in Boston, which is set to run Sunday through Friday during the weeks of March 9–14 and March 16–21.
This tasty event sponsored by the Greater Boston Convention & Visitors Bureau and American Express offers diners the opportunity to select meals at a wide variety of Boston’s finer eating establishments at prices that are much more affordable than usual. As a result, patrons can order a three-course lunch for just $20.08 this year, as well as a three-course dinner for $33.08. Note that prices are per person and exclude beverages, taxes, and tips.
Participating restaurants are located all throughout Greater Boston in such areas as Arlington, Beacon Hill, Dorchester, Newton, and the Theatre District. With that many neighborhoods onboard, the number of locations to visit and the variety of cuisine types to purchase is truly staggering.
Visit Open Table to learn which restaurants are taking part in this popular event. If you find one or more to your liking, make a reservation as soon as possible because seating is limited and by reservation only. Open Table’s website is well arranged, comprehensive, and easy to navigate, making it simple to save a spot and score a huge bargain at the eatery of your choice, all from the comfort of your computer.
Bon Appétit!
Tags: boston, dining out, eating out, food, greater boston, massachusetts, new england, restaurant week, restaurantsShare This
