The most rudimentary design can be the smartest, especially when dealing with one of the most basic food groups: spaghetti! Everyone knows that the other food groups can be eaten in excess (for example: the candy group or the soda pop group), but every good mother knows that spaghetti must be well portioned for perfection. Design studio WANKO presents, simply named: the Noodle Dispenser.
Made up of three parts that clip apart for easy cleaning, the Noodle Dispenser holds your noodles in an airtight tube for storage, then provides means for perfect portions. One hole big enough for a child-sized portion, one hole big enough for an adult-sized portion, and a circular finger space for turning to the correct hole.
Designer: WANKO studio
WANKO Studio
译文:
我能吃多少面条?
最原始的设计往往是最聪明的，对于最基本的食物群之一——意大利面条尤为如此。人人都知道其它几大食物群都有可能过量摄入(如糖类或汽水类)，但每个好母亲都知道意大利面条必须要很好地分配才行。WANKO设计室贡献出了一个设计，简称为“面条配给师”。
该设计由三部分组成，这样方面你拆开清洗。它将你的面条放在一个密封的罐子里储存，然后提供好的分配方法。一个孔足够儿童的量，一个孔足够成人的量，还有一个圆形区域供手指将其转到所需要的孔。
设计者：WANKO设计室