教你14招开胃小菜之——整蛊派对【纽约客】

读者: 2106    发布时间: 2008

原文: Fourteen Passive-Aggressive Appetizers[TNY]

Shouts & Murmurs

Fourteen Passive-Aggressive Appetizers

by Yoni Brenner July 21, 2008

1. Top thick slices of country bread with fresh goat cheese. Sprinkle with herbs and bake until crusty; serve to everyone but Jeff.

2. Vegetarian friends? Try veggie rumaki: wrap a strip of imitation bacon around a water chestnut, spear with a toothpick, and broil—but instead of imitation bacon use real bacon, and instead of a water chestnut use veal.

3. Steal Cheryl’s famous potato-salad recipe. When Cheryl asks, “Why did you steal my recipe?,” say, “I don’t know, Cheryl, why did you break my heart?” Then laugh so she knows you’re just kidding.

4. Blend fresh crabmeat with diced avocado, scallions, and a dollop of mayonnaise for a canapé topping so delicious that it will take your guests a full minute to realize that they’re eating it off dog biscuits. Once they catch on, act mortified and stammer that you must have “mixed up the boxes,” until everyone calms down. Then start crying because the biscuits remind you that today marks exactly eight weeks since you had to put down Buster, and you just miss him so much.

5. Tell Marissa that you appreciate her concern, but in the two years since Cheryl broke off the engagement you’ve grown up a lot, and you’re really in a much healthier place now. Then say, “Speaking of fiancés, how’s Peter’s alcoholism?” (Note: This is not technically an appetizer.)

6. For a taste of the U.K., fry up mini-servings of fish-and-chips. Take it to the next level by wrapping them in small pieces of newspaper, which, oddly enough, all seem to be printed with unfavorable reviews of Jeff ’s novel.

7. Have you ever noticed how sun-dried tomatoes and top-grade peyote look exactly the same? Not a suggestion, really. Just saying.

8. Another one for the vegetarians. If they think they like tofu, wait until they sample your delicious mock tofu—all you need is chicken fat, puréed pork loin, and five cups of piping-hot tallow. Cheryl will never know the difference.

9. Tempura makes great finger food, and the batter locks the flavor of just about anything in a savory, opaque crust. Impress your friends with creative choices, from squash blossoms to mislaid car keys to the two-carat engagement ring that Cheryl gave back to you after she “reassessed things.” Surprise!

10. Guests getting antsy? Head them off with a big bowl of steamed mussels. No one can resist mussels, not even emotionally stunted ex-fiancées and their new poorly-received-novelist boyfriends. Besides, disappearing into the kitchen will give you a chance to collect your thoughts and also to go slash Jeff ’s tires.

11. Homemade sugared almonds make the perfect sendoff, sure to please all your guests, even the ones who would be bludgeoning you with a tire iron if Peter weren’t standing between you. Good old Peter. He may not be the brightest or the handsomest person, but he’s very large.

12. As the party disperses, your guests might seem a little ungrateful, calling you an obsessive sociopath or pelting you with sugared almonds. Don’t worry, it’s probably the peyote talking. Just stand on the porch as their cars pull out, your eyes brimming with tears, and shout, “You know, I try, I really do . . .”

13. Add, “My dog died! He died! And he’s never coming back!”

14. Hepatitis! (Note: This is not technically an appetizer.)

译文: 教你14招开胃小菜之——整蛊派对【纽约客】

      1. 把新鲜的羊奶酪均匀涂抹在厚片的乡村面包片上,再撒些香草点缀,用烤箱烘烤出脆皮。送给每个人尝鲜,就是不给杰夫。

      2.吃素的朋友啊?试试蔬菜卷吧,把荸荠和菱角用素培根条裹住,再把每个小卷用牙签穿起来固定,上架烤熟——但是不要用素培根哟,用真正的培根;菱角也悄悄换成小牛肉好了。

      3.暗暗学会做谢丽儿的招牌土豆沙拉。当谢丽儿问起“你干嘛偷我食谱?”,可以回问她,“不知道啊,谢丽儿,你怎么能这么伤我心?”然后笑笑,她会真以为你只是在开玩笑那。

      4.把一些新鲜蟹肉和鳄梨碎、葱末用一大勺蛋黄酱拌匀,做成美味的点心陷料。你的客人们享受了足有一分钟才发现吃了半天挖出来的饼坯原来是狗粮!他们一旦回过神来,扮个窘态,结结巴巴地说一定是“盒子太像搞混了”。渐渐尘埃落定之后开始痛哭,睹物思亲,看到狗粮让你想起来今天是巴斯特撒手人寰整整两个月的日子,你好想念它。

      5.告诉玛丽莎你很感激她的关心,只是两年前谢丽儿退婚之后你长大了很多,你们的关系比从前健康多了。然后再说,“说到未婚夫啊,怎么你们家彼得原来是个酒鬼啊!”(说明:这条不算是技术上的点心哦)

      6.英式口味油炸小食——薯片炸鱼。如何使炸鱼和薯片更有深意?用报纸包裹。咦?奇怪,报纸上的内容似乎是杰夫小说的书评呢。

      7.有没有注意到西红柿干和高级仙人掌看上去完完全全一样?我可没有提建议哦,真的。我就说说。

      8.吃素的又有福了。如果他们喜欢豆腐,独家美味整蛊豆腐伺候!材料只要鸡肥油、猪腰肉泥和5杯滚烫的牛油。谢丽儿绝吃不出区别。

      9.天妇罗(门多萨注:挂糊油炸的食品。源自葡萄牙语,意为“快一点”。不是某个具体菜名,是对油炸食品的总称。有海鲜天妇罗、蔬菜天妇罗、什锦天妇罗)是绝佳的小吃,能把所有好吃的风味都锁在里面都归功于裹着面糊炸成的——脆皮。朋友们吃的时候可要挑仔细啦,盘中可不只有美味的南瓜花儿啊,也许还有“放错了地儿的车钥匙”,说不定还能吃出谢丽儿“重新掂量”后退还给你的那枚两克拉订婚钻戒。中大奖啦!

      10.客人们坐得不耐烦了?用一大碗蒸贻贝把他们拴住。没人能抗拒贻贝,就算是感情彻底崩溃的前未婚妻和她新换的蹩脚小说家准男友也不例外。而且,钻进厨房的功夫不仅可以整理思绪,还可以跑去偷扎杰夫的车胎。

      11.自制的糖腌杏仁是完美的馈赠佳品。定然讨得所有客人的欢心,也包括那些要不是彼得挡着早就抄起轮箍抡圆了拽你的敌对分子。老好人彼得,虽说脑子不是太灵光长得又不太帅,但他有一副大身板。

      12.派对结束了,客人们也许看上去有点忘恩负义,说你是爱钻牛角尖的孤家寡人,或者向你扔杏仁。别急,他们说疯话呢。等大家开这车出去的时候,站在门廊热泪盈眶地哭喊:“你们心里清楚,我努力了,我真的尽力了……”

      13.再说,“人家的狗死了!他死了!永远也回不来了!”

      14.“得肝炎死的!”(说明:这条也不是普通意义上的开胃菜哟)

 

      PS:我们正致力于《纽约客》中文计划,有兴趣吗?一起来吧!